Faro BBQ Est 2009.
experience the World of korean traditional
k-bbq on lorne street
AS SEEN ON
Unique smokey flavour that can never be found in meat cooked on gas grill
Charcoal BBQ has been the very Korean way of grilling meat.
experience K-BBQ on charcoal grill in the heart of auckland
Korean BBQ is meant to be a collective experience.
It’s all about where friends and family come to cook and eat together
thousands of happy customers
Hear what others have to say.
The Quality & Freshness
Ethically raised
nz premium wagyu beef
Hormone & Antibiotic Free
Naturally raised, with no antibiotics or added hormones, every cut upholds the highest standards of ethical care and exceptional quality.
420 Day Grain Fed
The grain mix is designed by Japanese Wagyu experts and tailored to encourage optimal marbling and deep, complex flavour.
Pasture Started
Quality starts from the ground up. Our Wagyu cattle begin their lives grazing freely on nutrient-rich pastures in Rakaia, New Zealand.
Contact Us
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